Tomorrow is Michelle and Vincent's annual chili cookoff. Rather then making another pot of chili, I decided to make Cincinnati Chili style cupcakes!
Recipe and instructions:
1 box chocolate cake mix and stuff they tell you to add
1 tsp vanilla
2 tsp cayanne pepper
2 tsp cinnamon
1 can vanilla icing
yellow colored white chocolate which can be found in most baking supply stores
1 - prepare chocolate cake as directed on the box adding vanilla and spices
2 - bake as directed for cupcakes
3 - WAIT FOR CUPCAKES TO COOL!!!!!
4 - while waiting for cupcakes to cool - melt chocolate then chill in freezer
5 - grate chocolate using a cheese grater to look like shredded cheese
6 - using a icing piping bag and small circle tip, ice the tops in random strips to look like spaghetti
7 - sprinkle "cheese" on top of "spaghetti" to finish cupcakes